Pantry Opens Fifth Restaurant Location On Toronto’s Bustling King Street West --[Reported by Umva mag]

“We’ve been calling this new iteration Pantry 2.0,” says Food Dudes CEO Lindsay Klein. “The scratch-to-go options our guests know are all here, along with state-of-the-art equipment to help us serve fresher dishes and offer more seasonal variety. Our dependable proteins, sides and starches create an experience that’s almost like a home-cooked meal, and now we have the ability to provide that for a higher number of guests in less time, thanks to the growth of our operation.” Read More

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